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The Big Book of Kombucha by Crum, Hannah & LaGory, Alex M.15 mag, 2020 Tags=[Kombucha, batch brewing, drink recipes, kombucha cultures, fermented sweat tea, kombucha tea, yeast, symbiotic cultures of bacteria and yeast, bacterial cellulose, health drink, probiotic, acetic acid, how to brew kombucha, gut, brewing kombucha, continuous brewing, fermented tea, tea, healing tonic, SCOBY hotel, flavor kombucha, immune system, fermentation, SCOBY, barrel brewing, cocktail, craft-brewed kombucha] Formats=[EPUB] ISBN=[9781612124353] Year=[2018] Words=[122,555]
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